Thank you!
30 October 2021 -Host Milano 2021 has come to an end. Over 150 thousand professional visitors, a result that exceeded all expectations, the…[ ]
Read moreSistema Project Italia confirms its participation in Host Milano 2021
7 September 2021 -
You can find us at Hall 7 Stand F48bis G48bis Thanks to the easing of restrictions and the new measures…[ ]
Read moreAir break tank and rinsing pump on Unica range.
5 March 2021 -
Rinsing at constant temperature and water pressure, regardless of external conditions. On Unica40Abt and Unica50Abt the water is sucked from…[ ]
Read moreWinter closure.
10 December 2020 -
Thanks for your support throughout the year. We communicate that we will be closed from 24/12/2020 to 06/01/2021 included. See…[ ]
Read moreThe beer glass: the search for the “perfect pint”.
7 December 2020 -
There is a close relationship between the tapping of the beer and the cleaning of the glass that must contain…[ ]
Read more“Dark kitchen” and delivery: how to optimize the space on the washing area.
10 November 2020 -
With “dark kitchen” we mean the restaurants that are born deliberately without a place for customers and that deal exclusively…[ ]
Read moreSummer 2020: we remain operational
16 July 2020 -
Summer 2020: We remain operational In support of all our partners in this delicate moment we communicate that unlike in…[ ]
Read moreImplementation of the SAN cycle in the Unica range
14 July 2020 -
The SAN sanitization cycle is recommended when you need to ensure sanitization of the higher level. This program checks the…[ ]
Read moreUnica 50 with osmosis system
12 June 2020 -
Get perfectly clean glasses by using osmotized water. The Osmo 180 reverse osmosis unit coupled to the UNiCA 50 dishwasher…[ ]
Read moreThe moment is close…
21 May 2020 -
Italy has been the first country to give the go-ahead for the restart of bars and restaurants although still with…[ ]
Read moreTemperature and sanitization
27 April 2020 -DIN SPEC10534 statement specifies the hygiene requirements relating to the design, construction and operation of industrial dishwashers and in particular,…[ ]
Read moreHygiene and disinfection
23 April 2020 -In professional washing for restaurants and bars, washing and rinsing temperatures play an important role. Generally in the most advanced…[ ]
Read moreSelection guide, basic infographic
16 April 2020 -
Do you need more info? Fill the form in our Contact area to get any advice. Sistema Project Italia staff
Read moreMaintenance and cleaning of the commercial dishwasher
2 April 2020 -
Basic maintenance consists of a series of operations that can be easily performed even by non-technical personnel. These are simple…[ ]
Read moreThe double skin commercial dishwasher
25 March 2020 -
Why is a plus Double skin commercial dishwashers are the best choice for the most demanding customer. Sistema Project Italia…[ ]
Read moreClean water system dishwasher
23 March 2020 -
Why is so special ? The clean water dishwasher, simply maximum hygiene for your bar or restaurant. Why? Maximum hygiene,…[ ]
Read moreSteam condensing unit
20 March 2020 -For hood type dishwashers Steam / heat condensing unit for hood type commercial diswashers it’s a device created by Sistema…[ ]
Read moreCovid 19 emergency update
17 March 2020 -Dear partners, due to the urgent measures on the containment and management of the epidemiological emergency from Covid-19, in order…[ ]
Read moreOpen and full operating
12 March 2020 -Covid-19 emergency Dear Customers, We want to reassure you all about the regular operation of Sistema Project Italia. The new…[ ]
Read moreDiscover the potential of our new website
4 March 2020 -
Refreshed look. Now totally responsive for mobile / tablet. New contents constantly updated. Full range of new products. Reserved area…[ ]
Read moreUpdated technical data sheets
16 February 2020 -
Updated technical data sheets finally on line, please take a look at the reserved area of the website. Access directly…[ ]
Read moreWe inform you that we will be closed for summer holiday from 08/08/2016 to 28/08/2016 included. We wish everybody a…[ ]
Read moreFestivity
16 February 2020 -We inform our partners the company will be closed on: 31st of October and 1st of November 2016 8th and…[ ]
Read moreWinter holidays 2016/2017
16 February 2020 -We inform our partners the company will be closed: on 8th and 9th of December 2016 from 24th of December…[ ]
Read moreHightland team: a new synergy is born
16 February 2020 -
Five companies, one brand. 100% Made in Italy Our five associated companies, all specialists in a different field of catering…[ ]
Read moreClean water system dishwasher
16 February 2020 -
Sistema Project Italia has invented a clean water system (with constant volume) before than any other in the market. The water,…[ ]
Read moreSteam condensing unit on hood type commercial dishwashers
16 February 2020 -
Steam/heat condensing unit for hood type commercial diswashers it’s a device created by Sistema Project Italia for T1515 model and…[ ]
Read moreNew technical bulletin 2-17
16 February 2020 -
New technical bulletin on the reserved area concerning the improvements to the UNICA range. Ask our staff your personal id…[ ]
Read moreTips for using a commercial dishwasher
16 February 2020 -
Having a commercial dishwasher installed is just a part of increasing the efficiency of your commercial kitchen. But this is…[ ]
Read moreHostelshow Madrid
16 February 2020 -
This professional meeting between manufacturers/ importers and distributors/ installers facilitate the implementation and demonstration of the different equipment used in…[ ]
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